power lunch11 AM - 3 PM • MONDAY - FRIDAYTWO COURSE • $38/PERSON HORS D'OEUVRES ENTRÉE MAKE IT MAJOR CHOOSE TWO HORS D'OEUVRES MAJOR TOT Smoked Sturgeon, Pickled Onion Stuffed Chicken Wing Cordon Bleu Filling, Smoked Bacon, Fine Herbs POTATO DOUGHNUTS Stracciatella, Salted Honey Salmon tartare Crispy Tart, Dijon Butter, Chervil CHOOSE ONE ENTRÉE CAVATELLI Elm Oyster Mushrooms, Brown Butter, Spinach CRISPY DUCK Confit & Glazed Leg, Charred Cabbage, BBQ Consommé Arctic Char Parmesan Grits, Swiss Chard, Sauce Ricard ADD DESSERT FOR $7 MAKE IT MAJOR SEASONAL GELATO CHOCOLATE MILLEFEUILLE Malted Milk, Espresso View a PDF Version
